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Japanese Home Cooking

JAPANESE COOKING CLASSES WINTER 2024

OVEN BAKED POTATO CROQUETTES

Main: Oven Baked Potato Croquettes

Side 1: Simmered Bamboo Shoots

Side 2: Clam Miso Soup

Rice: Takikomi Gohan (mixed rice) 

Teacher
Yuki SUZUKI
Date
Thursday, April 4
Time
10:00AM to 1:00PM
Capacity
minimum 3 people, maximum 6 people
Fee
¥7,000 (tax incl)

*Cancellations accepted until 2 days prior to the class